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Starters

  • Vegetable Samosa

    Handmade pastry with patato and spice filling. Two pieces sewed in one order with chutney.

    $4

  • Vegetable Pakoras

    Hand made vegetable medley with chickpea flour.

    $6

  • Paneer Pakora

    Indian cheese fried with chick pea flour and traditional spiecs

    $10

  • Veggie Platter

    Samosa, veggie pakoras, paneer pakoras, sewed with chutney (serves 3).

    $10

  • Aloo Tikki

    Potato patty; mint yogurt, tomatoes, onion, chick peas

    $7

  • Samosa Chaat

    Mashed samosa with chickpea freshly cut veggie topping and km of chutney, mint sauce and some spices.

    $7

  • Dishoom Pakora

    Mashed pakoras with cabbage, onions, green and red peppers with sauces, yogurt and spices.. Dishoom in India means "Superman's POW"

    $7

  • Chaat Papadi

    Most popular Indian street food snack comes with savory crispy in house wafers, chickpea, onion, tomatoes, potatoes topped with chutney and yogurt.

    $7

  • Chicken Pakoras

    Deep fried pieces of chicken breast with chickpea batter that are bursting with flavors in India.

    $11.50

  • Fish Pakoras

    Chunky white fish marinated with lime, ginger, garlic, batter, other spices and fry to cook.

    $12

  • Calamari

    Delicately spiced chick pea batter fried squid

    $12

  • Lamb Sheesh Kabab

    Ground lamb marinated with spices and Indian herbs grilled in tandoor.

    $15

  • Chicken Wings

    Marinated with ginger garlic and spices.

    $10.50

  • Chicken Tikka

    Chicken breast marinated with ginger garlic, yogurt, spices, lemon juice and some veggies. In Indian cooking tikka refers to chunk of meat cooked on skewers.

    $15

  • Fish Tikka

    Marinated fish pieces on skewers cook in hot tandoor served with chutney and veggies. Aka Tandoori Fish.

    $16

  • Tandoori Chicken

    Chicken marinated with yogurt, ginger garlic seasoned with tandoori masala, lime juice and veggies. The name comes from type of clay oven in which dish is traditionally made. Two Legs and Two Thighs.

    $14

  • Paneer Tikka

    Made from chunks of paneer and veggies marinated with yogurt, spices, grilled in tandoor. It's a vegetarian alternative to chicken tikka.

    $13

  • Chilli  Mushrooms

    Stir fried mushrooms and veggies with chilli sauce.

    $12.50

 

 

 

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Meat Dishes

Meat Dishes

  • Makhani (Butter)

    Tender meat pieces, simmered in rich creamy tomato sauce with

    some herbs and spices.

    Chicken$15.50

    Lamb$16.50

    Prawns$19.00

  • Tikka Masala - Chicken

    Onion and Tomato masala, creamy spiced sauce.

    Chicken$15.50

    Lamb$16.50

  • Rogan Josh

    Tender Lamb pieces simmered in a tangy medium spiced sauce made

    from onions and tomatoes.$15.50

  • Korma

    Fairly mild sauce made with onion, garlic, ginger, cream, crushed

    coconut and touch of sweetness.

    Chicken$15.50

    Lamb$16.50

  • Kadai

    Indian stir fry with chunky bell peppers and onion, cooked with spices.

    The only utensil to make this dish is Kadai.

    Chicken$15.50

    Lamb$16.50

  • Vindaloo

    Sauce made with vinegar, garlic, chilli, peppercorn, clove, turmeric,

    cumin and authentic spices. Originally its from Goa region of India.

    Chicken$15.50

    Lamb$16.50

    Fish$15

  • Palak

    Fresh spinach puree cooked with chopped garlic and spices.

    Chicken$15.50

    Lamb$16.50

  • Chilli Chicken

    Deep fried boneless chicken marinated in soya sauce. chilli sauce

    with onions and peppers. It's the most popular Indo-Chinese dish.$15.50

  • Curry

    Curry cooked with classic Puniabi recipe with onion, tomatoes, ginger

    and garlic.

    Chicken$15.50

    Lamb$16.50

    Fish$15

  • Methi

    Cooked with fenugreek leaves and garlic in a special curry sauce.

    Chicken$15.50

    Lamb$16.50

    Shrimp$19.00

  • Coconut Curry

    Curry cooked with coconut cream and onion gravy with

    some spices.

    Prawns$19.00

    Chicken$15.50

    Fish$15.00

 

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Vegetarian Dishes

Vegetarian Dishes

  • Butter Paneer

    Rich creamy tomato sauce cooked with some spices and herbs.

    $14.75

  • Paneer Tikka Masala

    Onion and tomato masala, creamy spiced sauce.

    $14.75

  • Kadai Paneer

    Indian stir fry with chunky bell peppers and onion, cooked with spices.

    The only utensil to make this dish is Kadai.$14.75

  • Palak Paneer

    Fresh spinach puree cooked with chopped garlic and spices.

    $14.75

  • Shahi Paneer

    Paneer in a thick gravy made up of cream, tomatoes and spices. Paneer

    is a name for cottage cheese and shahi is the term for royal.$14.75

  • Matter Paneer

    Green peas and paneer in onion and tomato base sauce with spices.

    $14.75

  • Veggie Korma

    Fresh cut mix vegetables cooked in rich, creamy, mildly spiced and

    coconut milk.$14

  • Jeera Aloo

    Potatoes first steamed then pan fried with tomatoes rich in cumin seeds.

    $14

  • Chilli Paneer

    Deep fried paneer marinated in soya sauce, chilli sauce with onions

    and peppers (Chilli chicken modified for vegetarians ).$14.75

  • Daal Makhni

    Popular dish from Punjab origin of India, made of black lentils,

    red kidney beans, butter and cram.$14

  • Daal Tadka

    Cooked lentils which are lastly tempered with oil. spices and herbs.

    $14

  • Channa Masala

    North Indian Punjabi style chickpea curry preparation with choicest

    spices and ingredients.$14

  • Aloo Gobi

    Simple home style recipe used to cook Cauliflower in Amritsar origin of

    Punjab. Diced potatoes with ginger garlic paste makes it more flavorful.$14.50

  • Mix Vegetables

    Fresh cut cauliflower, potatoes, onions, bell peppers, green peas,

    carrots cooked with onion tomato sauce and spices.$14

  • Mushroom Mutter(Green Peas)

    Mushroom and green peas cooked in traditional curry.

    $14

  • Mushroom Masala

    Delicious Indian curry made with mushrooms, onions, tomatoes, spices and herbs.

    $14

  • Okra Masala

    Simple North Indian dish made of okra, onions and tomatoes.

    $14
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Drinks

  • White Wines

  • Meyer Family Vineyards Okanagan Valley Chardonay - BC

    Glass$9

    Bottle$40

  • Gehringer Brothers Private Reserve Risesling - BC

    Glass$9

    Bottle38

  • Anterra Pinot Grigio - Italy

    Glass$9

    Bottle$32

  • Red Wines

  • Jacob's Creek Shiraz - Australia

    Glass$8

    Bottle$32

  • Gehringer Brothers Dry Rock Merlot - BC

    Glass$8

    Bottle$32

  • Undurraga Sibaris Pinot Noir Gran Reserva - Chile

    Glass$8

    Bottle$32

  • Non-Alchoholic Drinks

  • Margaritas

    Lime, Strawberry

    $5

  • Lassi

    Mango, Sweet, Salt

    $5

  • Shake

    Mango, Vanilla, Chocolate

    $5

  • Masala Chai

    Made by brewing black tea with a mixture of aromatic Indian spices, herbs and milk.

  • Soft Drinks

    Coke, 7Up, Ginger Ale, Root Beer, Diet Coke

    $2.50

  • Sweet and Salty Soda

    $3.50

  • Deserts

  • Gulab Jamun

    $3

  • Ras Malai

    $3

  • Ice Cream

    $3

  • Gajar Ka Halwa

    $5

 

 

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Daily Specials

Lunch Specials

  • Veggie Lover

    2 Veggie dishes with rice and naan.

    $11.50

  • Meat Lover

    1 meat dish, one veggie dish with rice and naan.

    $12.50

Dinner Specials

  • Veggie Lover

    1 appetizer, 2 veggie dishes. Rice, Naan, Raita and dessert.

    $16.50

  • Meat Lover

    1 Appetizer, 1 meat dish, 1 veggie dish. Rice, Naan Raita and dessert.

    $17.50

  • Chef's Signature Keema Naan

    Naan bread stuffed with ground lamb meat and spices accompanied with butter sauce and raita.

    $14

Breads & Rice

Breads

  • Plain Naan

    Tandoor baked flatbread

    $2.25

  • Garlic Naan

    Tandoor naked flatbread with fresh garlic

    $3.25

  • Paneer Naan

    Naan stuffed with paneer, cilantro and spices.

    $5

  • Kulcha

    Naan stuffed with paneer, patato, onion, cauliflower, green peas and spices.

    $5

  • Onion Kulcha

    Naan stuffed with onions and spices.

    $5

  • Whole Wheat Roti

    Flatbread made from whole wheat flour and water.

    $2.50

  • Palak Paneer Naan

    Stuffed with spinach and Indian Cheese.

    $5

 

Rice

  • Basmati Rice

    Plain, long grained rice

    $2.25

  • Pilau Rice

    Basmati rice cooked with saffron, some veggies and spices.

    $3.50

  • Jeera Rice

    Rice made with cumin seeds.

    $3.50

  • Biryani

    Basmati rice slow cooked in a sealed pot with spices. Choose from Chicken ($15) Lamb ($16) Shrimp($18) and Vegetables ($14)